Weekend Menu

Weekend Menu

(Only Offered During Football Season)

BAHN MI TACOS

9

slow roasted pork shoulder, blanco tequila infused pickled veggies, gochujang sauce, topped with cilantro

BASIC BEEF TACOS

8

ground beef, lettuce, pico, shredded cheddar

BASIC CHICKEN TACOS

8

ground chicken, lettuce, pico, shredded cheddar

CHICKEN TENDER BASKET

13

deep fried tenders, fries, choice of 2 sauces

CHICKEN WINGS

16

10 jumbo wings / brined / baked / crispy fried / served naked / choice of two sauces | SAUCES: mild / hot / nashville / bbq / sweet red chili / dry rub / lemon pepper / garlic parm / ranch / bleu cheese

CHIPS & GUAC

8

Chicken Wrap

15

your choice of grilled or fried chicken, stacked with lettuce, tomato, onion, swiss cheese, bacon, served on a brioche bun or tortilla wrap ASK ABOUT MAKING IT BUFFALO STYLE

CHIPS & QUESO

7

CHIPS & SALSA

6

GERMAN PRETZEL

12

giant salted bavarian pretzel / served with house beer cheese & mustard

TRUFFLE PARM FRIES

14

straight cut fries tossed in white truffle oil, grated parmesan, served with a lemon rosemary aioli & truffle ketchup

LOADED QUESO

9

MAC & CHEESE BITES

10

served with ranch & bbq dipping sauces

MINI CORN DOGS

10

served with ketchup

STREET TACOS

10/10.50/11

3 tacos served on 4" corn tortillas with cotija cheese, onion, cilantro lime & salsa verde - PORK - $10 / CHICKEN - $10.50 / BEEF - $11.00

NACHOS

11

tortilla chips, queso, black bean & corn salad, pico de gallo, radishes, cilantro lime cream, guacamole, cotija cheese, cilantro

add pork, chicken, or beef +6

PORTOBELLA ASADA

7

2 tacos / portobello mushrooms soaked in carne asada marinade, mezcal pickled red onions, cilantro,cotija

NASHVILLE HOT TACOS

10

nashville style-fried chicken, lettuce, pickles, jalapenos, served with BC ranch

SMASH BURGER

15

2 all beef patties, american cheese, bread & butter pickles, smash sauce served on a brioche bun

SAUCES AVAILABLE

mild, buffalo, hot, nashville, bbq, sweet red chili, ranch, blue cheese


STREET TACOS

three tacos served on 4" corn tortillas with cotija cheese, onion, cilantro, lime & salsa verde


BEEF

11

CHICKEN

10.5

PORK

10